Bacon & Cabbage

Bacon & Cabbage 4

Bacon & cabbage is one of my absolute favourite dinners, true comfort food and traditional in our house to have on St Patrick’s Day.  It is also one of those dishes that I have rarely enjoyed in a restaurant – you don’t tend to see it on menus and even when you do see it, it is often disappointing as the cabbage tends to be overcooked and would put you off it for life. I cook this regularly now because this particular cut of bacon is so easily available, so cheap and the leftover cooked ham makes delicious sandwiches – so much nicer and healthier than anything you get in a packet. Continue reading